Description
English is becoming an increasingly common language of work in the restaurant and food service industries. Service in English helps to create a positive and memorable experience for guests, therefore it is a basic requirement for everyone who works in this field.
Who can benefit from the “English for Careers: F&B / Restaurant service” course?
– employees of restaurants, cafes, bars (cooks, waiters, administrators);
– managers and maitre d’s;
– students who want to earn extra money;
– clients.
The course “English for Careers: F&B / Restaurant service” will help you:
– learn common expressions and replenish the vocabulary used in the restaurant environment;
– improve conversational skills in communication with clients and colleagues;
– navigate the topics: table reservation, accommodation in a restaurant, ordering, problem solving, receiving an invoice;
– effectively present all the components of the menu, and much more.
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